03 9859 8999

Restaurant Specials

 

Entrée

Soup of the day 16

Ricotta filled chocolate ravioli, parmesan & cream sauce, gorgonzola mousse 18.5

Wood fired bruschetta; Spicy yoghurt, tomato,mint, capsicum, spring onion 13.5 / 17.5

Sous vide duck breast, beetroot puree, mustard fruits 20.5

                                                                                    

Main

Market fish; baked eggplant duxelle, corn puree, crispy barley pickled shallots 37.5

500gm T-Bone, duo of beetroot, kipfler potato, asparagus, red wine jus 46

Casarecce, swordfish, zucchini, cherry tomato, mint, garlic, olive oil 28.5

Risotto; pork sausage, asparagus, spinach, walnut 29.5

Wood fired pizza; spicy barramundi, green olives, capsicum, parmesan,caramelised onion, mozzarella  23.5 / 29

Wood fired calzone; napoli, mozzarella, roast capsicum,semi dried cherry tomato, goats cheese 27.5